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Beer and Wine

Beer and Wine
Malolactic fermentation

produces lactic acid
reduces total acidity
produces diacetyl
all of these

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Beer and Wine
Sonti is

barley beer or wine
rice beer or wine of India
rice beer or wine of Japan
wheat beer or wine

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Beer and Wine
Which of the following organism is used for the fermentation of grapes?

Aspergillus oryzae
Saccharomyces cerevisiae
Rhizopus sonti
Lactobacillus vermiformis

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Beer and Wine
A hydrometer

measures wine acid
requires a few drops of juice
measures grape sugar
measures alcohol in the wine

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Beer and Wine
Sake is

barley beer or wine
rice beer or wine of Japan
wheat beer or wine
rice beer or wine of India

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Beer and Wine
The germination of barley kernels under controlled temperature and humidity to generate enzymes for the degradation of starch and protein is known as

malting
brewing
pitching
mashing

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