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Beer and Wine

Beer and Wine
How long does it take to complete fermentation process in case of red wine?

1-3 days
7-11 days
3-5 days
5-7 days

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Beer and Wine
Final alcohol content in wine varies from

6-9 % by weight
13-15 % by weight
both (a) and (b)
8-13 % by weight

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Beer and Wine
Maturation of the beers is carried out at

2°C
14°C
6°C
10°C

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Beer and Wine
Fining a wine is defined as

adding one substance to remove another
removing small particles
adding acid
removing tannin

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Beer and Wine
The crushed grapes are known as

malt
wort
sonti
must

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Beer and Wine
The dried malt is the source of

amylase
cellulase
both (a) and (b)
proteinases

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