Industrially Useful Microbial Processes Alcohol production from starch and raw sugar utilizes selected strains of none of these Candida pseudotropicalis Saccharomyces cerevisiae Candida utilis none of these Candida pseudotropicalis Saccharomyces cerevisiae Candida utilis ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Riboflavin is a by-product of __________ fermentation carried out by Clostridium spp. acetone butanol citric acid streptomycin ethanol acetone butanol citric acid streptomycin ethanol ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The species of Acetobacter which produces cellulosic strands to hold the cells in lime layer is Acetobacter schuetzenbachii Accetobacter orleanense Acetobacter xylinum Acetobacter curvum Acetobacter schuetzenbachii Accetobacter orleanense Acetobacter xylinum Acetobacter curvum ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Pectinase, an enzyme used for increasing yield and for clarifying juice is obtained by A. niger A.flavus all of these A. oryzae A. niger A.flavus all of these A. oryzae ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes During fermentation, pyruvic acid is converted into organic products such as ethyl alcohol and lactic acid citric acid and isocitric acid starch and cellulose glucose and fructose ethyl alcohol and lactic acid citric acid and isocitric acid starch and cellulose glucose and fructose ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from A. niger S. cerevisiae A. oryzae A.flavus A. niger S. cerevisiae A. oryzae A.flavus ANSWER DOWNLOAD EXAMIANS APP
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