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Industrially Useful Microbial Processes

Industrially Useful Microbial Processes
Naringinase, an enzyme commonly used for removal of bitter taste from citrus juice is obtained from

A.flavus
S. cerevisiae
A. niger
A. oryzae

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Industrially Useful Microbial Processes
The aerated submerged bacterial fermentation to produce vitamin B12 employs strains of

both (a) and (b)
Acetobacter
Propionibacterium
Pseudomonas

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Industrially Useful Microbial Processes
Which of the following organism is utilized for the production of D-L-alanine?

Arthrobacter paraffineus
Microbacterium ammoniaphilum
C. glutamicum
Brevibacterium flavum

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Industrially Useful Microbial Processes
The enzyme which converts optically active isomers of lactic acid to the optically inactive racemic mixture is

invertase
dehydrogenase
racemase
isomerase

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Industrially Useful Microbial Processes
The strain C. glutamicum can be used for the production of

all of these
L-ornithine
L-glutamine
L-phenylalanine

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Industrially Useful Microbial Processes
Species of the genus Streptomyces are known for

the production of cheese
the production of beer
nitrification
the production of antibiotics

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