Water, pH and Macromolecules Molecules in which the atoms are held together by __________ bonds have the strongest chemical linkages. noncovalent hydrogen covalent ionic noncovalent hydrogen covalent ionic ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The reason that fats contain more energy than simple sugars, is fats have many more hydrogen bonds covalent bonds hydrogen atoms carbon atoms hydrogen bonds covalent bonds hydrogen atoms carbon atoms ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The main difference between an acid and a base is that acids donate hydrogen ions in water while bases accept hydrogen ions acids are polar molecules and bases are not bases are polar molecules and acids are not bases donate hydrogen ions in water while acids accept hydrogen ions acids donate hydrogen ions in water while bases accept hydrogen ions acids are polar molecules and bases are not bases are polar molecules and acids are not bases donate hydrogen ions in water while acids accept hydrogen ions ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules The pH of a solution is determined by concentration of salt dielectric constant of the medium environmental effect relative concentration of acids and bases concentration of salt dielectric constant of the medium environmental effect relative concentration of acids and bases ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules What is the concentration, in moles/liter, of the hydrogen ion, if pH of a solution is 7? 5 x 10-7 7 x 10-7 7 1 x 10-7 5 x 10-7 7 x 10-7 7 1 x 10-7 ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Which of the following alcohols would be most soluble in water? methanol ethanol octanol butanol methanol ethanol octanol butanol ANSWER DOWNLOAD EXAMIANS APP
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