Milk and Milk Products
An alkaline reaction in milk is caused by the alkali formers bacteria as

both (a) and (b)
none of these
Pseudomonas fluorescens
A. viscolactis

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Milk and Milk Products
The acidity may be described as "aromatic" when

Streptococcus lactis and other lactis are growing together
Lactic streptococci and aroma forming Leuconostoc species are growing together
All of these
appreciable amounts of volatile fatty acids are produced by Coliform bacteria

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