Heat Transfer
Which is the most suitable for the concentration of foamy & frothy liquors?

Long tube vertical evaporator
Agitated film evaporator
None of these
Open pan evaporator

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Heat Transfer
Vacuum is generally maintained in the vapour space of an evaporator mainly to

Facilitate forward feeding in multiple effect evaporation
Achieve very high concentration of the final product
Concentrate heat sensitive materials
Get economical temperature difference by using moderate pressure steam

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