Water, pH and Macromolecules Molecules in which the atoms are held together by __________ bonds have the strongest chemical linkages. hydrogen covalent noncovalent ionic hydrogen covalent noncovalent ionic ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Salt dissolves well in water as water molecules share electrons with the ions to make polar covalent bonds make nonpolar covalent bonds with the positively charged ions only surround the ions because of their charge but do not form hydrogen bonds form hydrogen bonds with the positively and negatively charged ions share electrons with the ions to make polar covalent bonds make nonpolar covalent bonds with the positively charged ions only surround the ions because of their charge but do not form hydrogen bonds form hydrogen bonds with the positively and negatively charged ions ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Buffer solutions are rarely found in living systems cause a decrease in pH when acids are added to them. tend to maintain a relatively constant pH. will always have a pH of 7 are rarely found in living systems cause a decrease in pH when acids are added to them. tend to maintain a relatively constant pH. will always have a pH of 7 ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules A Bronsted acid becomes __________ upon losing a proton. its conjugate acid a hydronium ion its conjugate base highly reactive its conjugate acid a hydronium ion its conjugate base highly reactive ANSWER DOWNLOAD EXAMIANS APP
Water, pH and Macromolecules Most of the important functional groups in biological molecules contain oxygen and/or nitrogen and are polar oxygen and a phosphate nitrogen and a phosphate oxygen and/or nitrogen and are acidic oxygen and/or nitrogen and are polar oxygen and a phosphate nitrogen and a phosphate oxygen and/or nitrogen and are acidic ANSWER DOWNLOAD EXAMIANS APP
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