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Industrially Useful Microbial Processes

Industrially Useful Microbial Processes
The submerged fermentation of vinegar utilizes special fermentor designs known as

both (a) and (b)
acetator
cavitator
packed vinegar generator

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Industrially Useful Microbial Processes
Cycloserine may be isolated from the cultures of

S. lavendulae
All of these
S. garyphalus
S. orchidaceus

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Industrially Useful Microbial Processes
Which of the following organism produces enzyme taka diastase?

A. niger
A. oryzae
B. subtilis
S. cerevisiae

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Industrially Useful Microbial Processes
The 95% ethanol is equivalent to

110 proof
120 proof
170 proof
190 proof

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Industrially Useful Microbial Processes
Vinegar is a fermentation derived food product containing not less than

25% acetic acid
4% acetic acid
15% acetic acid
6% acetic acid

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Industrially Useful Microbial Processes
Pectinase, an enzyme used for increasing yield and for clarifying juice is obtained by

A. niger
A. oryzae
all of these
A.flavus

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