Identification of Bacteria The gram-negative organisms is Bacillus Clostridium None of these Actinomyces Bacillus Clostridium None of these Actinomyces ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria The production of sufficient acid by fermentation of glucose leads to decrease in pH such that pH of the medium falls below 4.5. Which of the following test can detect it? Methyl red test Indole test Voges-Proskauer test Citrate utilization test Methyl red test Indole test Voges-Proskauer test Citrate utilization test ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria The primary stain of Gram's method is methyl red phenolpthalene crystal violet safranin methyl red phenolpthalene crystal violet safranin ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria Which of the following is a primary stain for acid fast staining of mycobacteria? Geimsa Crystal violet Carbol fuchsin Methylene blue Geimsa Crystal violet Carbol fuchsin Methylene blue ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria The deinococci are gram-positive cocci and rods that are distinctive in their unusually great resistance to extreme temperatures desiccation both (a) and (b) radiation extreme temperatures desiccation both (a) and (b) radiation ANSWER DOWNLOAD EXAMIANS APP
Identification of Bacteria Production of acetoin can be detected by which of the following tests? Voges-Proskauer test Citrate test Methyl red test Indole test Voges-Proskauer test Citrate test Methyl red test Indole test ANSWER DOWNLOAD EXAMIANS APP
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