Industrially Useful Microbial Processes Protease, which is used for flavouring of sake and haze removal in sake is produced by B. cereus A. oryzae A. flavus A. niger B. cereus A. oryzae A. flavus A. niger ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Cycloserine may be isolated from the cultures of S. lavendulae All of these S. orchidaceus S. garyphalus S. lavendulae All of these S. orchidaceus S. garyphalus ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Riboflavin is a by-product of __________ fermentation carried out by Clostridium spp. streptomycin ethanol acetone butanol citric acid streptomycin ethanol acetone butanol citric acid ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The rapid process of microbial oxidation developed to produce acetic acid from ethanol at Schutzenbach, Germany is also known as Orleans process both (a) and (b) packed generator trickle method Orleans process both (a) and (b) packed generator trickle method ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes Which of the following is not an industrial product made by the fungus Aspergillus niger? Citric acid Lysine Gluconic acid Galactosidase Citric acid Lysine Gluconic acid Galactosidase ANSWER DOWNLOAD EXAMIANS APP
Industrially Useful Microbial Processes The early assay employed for measuring penicillin activity were based upon the quantity required to prevent growth of S. aureus over 24 mm diameter zone using the cylinder plate method of assay None of these 200 mm diameter zone using the cylinder plate method of assay 20 mm diameter zone using the cylinder plate method of assay 24 mm diameter zone using the cylinder plate method of assay None of these 200 mm diameter zone using the cylinder plate method of assay 20 mm diameter zone using the cylinder plate method of assay ANSWER DOWNLOAD EXAMIANS APP
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