Physical and Chemical Agents If a canning procedure is not properly followed, which type of microbe is most likely to grow in the canned food? Obligate Aerobe Mesophile Acidophile Obligate Anaerobe Obligate Aerobe Mesophile Acidophile Obligate Anaerobe ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Milk is pasteurized in batch method by keeping it at 73°C for 30 minutes 72°C for 6 minutes 72°C for 60 seconds 63°C for 30 minutes 73°C for 30 minutes 72°C for 6 minutes 72°C for 60 seconds 63°C for 30 minutes ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Which of the following does not kill endospores? Autoclave Incineration Hot air sterilization Pasteurization Autoclave Incineration Hot air sterilization Pasteurization ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents The organisms retained in the fluids filtered by Seitz filter is Proteus None of these Clostridium Staphylococcus Proteus None of these Clostridium Staphylococcus ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents Microbes can be removed from a liquid solution by the process of osmosis desiccation freeze-drying filtration osmosis desiccation freeze-drying filtration ANSWER DOWNLOAD EXAMIANS APP
Physical and Chemical Agents The lowest temperature that kills all microorganisms in a liquid suspension in 10 minutes is known as the thermal death time decimal reduction time thermal death point thermal death temperature thermal death time decimal reduction time thermal death point thermal death temperature ANSWER DOWNLOAD EXAMIANS APP
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