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Physical and Chemical Agents

Physical and Chemical Agents
If a canning procedure is not properly followed, which type of microbe is most likely to grow in the canned food?

Obligate Aerobe
Acidophile
Mesophile
Obligate Anaerobe

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Physical and Chemical Agents
Which of the following tests is designed to simulate the natural conditions under which the disinfectants are used in hospitals?

None of these
Capacity test
Phenol coefficient test
Minimum inhibitory concentration test

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Physical and Chemical Agents
The process of making an object free from living organisms including bacterial and fungal spores and viruses is known as

antisepsis
pasteurization
disinfection
sterilization

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Physical and Chemical Agents
Which is the most important surface active disinfectants?

Non-ionic compounds
Anionic compounds
Amphoteric compounds
Cationic compounds

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Physical and Chemical Agents
Preservation of foods by using salts and sugars works by

creating a hypotonic environment
creating a hypertonic environment
raising pH
lowering osmotic pressure

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Physical and Chemical Agents
The organisms retained in the fluids filtered by Seitz filter is

Staphylococcus
Proteus
None of these
Clostridium

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