Antibiotics At normal pH, penicillin remains in both (a) and (b) solvent phase aqueous phase precipitates both (a) and (b) solvent phase aqueous phase precipitates ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Vegetable oil, (corn oil or soybean oil) added in the fermentation medium for penicillin, act as both (a) and (c) carbon source antifoam agent source of nutrients both (a) and (c) carbon source antifoam agent source of nutrients ANSWER DOWNLOAD EXAMIANS APP
Antibiotics The yield of the antibiotic depends upon composition of the medium pH of the medium all of these age of the inoculum composition of the medium pH of the medium all of these age of the inoculum ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Penicillin is recovered after fermentation as sodium penicillin potassium penicillin penicillin only calcium penicillin sodium penicillin potassium penicillin penicillin only calcium penicillin ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Which of the following precursor is added in the medium to get penicillin G? Phenyl acetic acid Ammonium chloride Ammonium sulphate Phenyl carbamic acid Phenyl acetic acid Ammonium chloride Ammonium sulphate Phenyl carbamic acid ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Streptomycin is produced by S. ramosus S. aerofaciens S. griseoflavus S. griseus S. ramosus S. aerofaciens S. griseoflavus S. griseus ANSWER DOWNLOAD EXAMIANS APP
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