Antibiotics Which of the following changes occur during first phase of growth of Penicillium chrysogenum? All of these Growth of mycelia occurs Ammonia is liberated in the medium Lactic acid present in the corn steep liquor is utilized at the maximum rate All of these Growth of mycelia occurs Ammonia is liberated in the medium Lactic acid present in the corn steep liquor is utilized at the maximum rate ANSWER DOWNLOAD EXAMIANS APP
Antibiotics The yield of the antibiotic depends upon pH of the medium all of these age of the inoculum composition of the medium pH of the medium all of these age of the inoculum composition of the medium ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Penicillin is produced by aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation anaerobic fermentation aerobic fermentation aerobic fermentation followed by anaerobic fermentation anaerobic fermentation followed by aerobic fermentation anaerobic fermentation aerobic fermentation ANSWER DOWNLOAD EXAMIANS APP
Antibiotics High yield of chlorotetracyclin requires aeration which does not affect the yield no aeration continuous aeration controlled aeration aeration which does not affect the yield no aeration continuous aeration controlled aeration ANSWER DOWNLOAD EXAMIANS APP
Antibiotics At acidic pH, penicillin remains in solvent phase both (a) and (b) aqueous phase precipitates solvent phase both (a) and (b) aqueous phase precipitates ANSWER DOWNLOAD EXAMIANS APP
Antibiotics Vegetable oil, (corn oil or soybean oil) added in the fermentation medium for penicillin, act as source of nutrients carbon source antifoam agent both (a) and (c) source of nutrients carbon source antifoam agent both (a) and (c) ANSWER DOWNLOAD EXAMIANS APP
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