Ethanol Production What are the fermentation conditions for the ethanol production? pH 5; temperature 30°C pH 5; temperature 35°C pH 6; temperature 35°C pH 6; temperature 30°C pH 5; temperature 30°C pH 5; temperature 35°C pH 6; temperature 35°C pH 6; temperature 30°C ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production After the fermentation is over, ethanol is recovered by distillation filtration centrifugation cell disintegration distillation filtration centrifugation cell disintegration ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Yeast is used in the production of acetic acid cheese ethyl alcohol curd acetic acid cheese ethyl alcohol curd ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Ethanol is produced by both (a) and (b) none of these batch fermentation continuous fermentation both (a) and (b) none of these batch fermentation continuous fermentation ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production Which of the following is used to check vortex and to improve aeration efficiency in a fermentor? All of these Sparger Impeller Baffles All of these Sparger Impeller Baffles ANSWER DOWNLOAD EXAMIANS APP
Ethanol Production The fermentor can be sterilized by keeping it in the oven steam under pressure all of these boiling keeping it in the oven steam under pressure all of these boiling ANSWER DOWNLOAD EXAMIANS APP
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