Fungi - Molds and Yeasts The fruiting body of a mushroom is called plasmodiocarps ascocarps basidiocarps sorocarps plasmodiocarps ascocarps basidiocarps sorocarps ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts The hyphae of mold are submerged vegetative aerial all of these submerged vegetative aerial all of these ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts Fungi are important to food webs because they have prokaryotic cell structure they are photoautotrophs they serve as key decomposers of dead organic matter they generate antibiotics that kill competing plants and animals they have prokaryotic cell structure they are photoautotrophs they serve as key decomposers of dead organic matter they generate antibiotics that kill competing plants and animals ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts The terms mycelium and hyphae are associated with fungi viruses algae protozoa fungi viruses algae protozoa ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts Saprophytic fungi None of these both (a) and (b) engulf their food in order to break it down. secure their food from dead organic materials None of these both (a) and (b) engulf their food in order to break it down. secure their food from dead organic materials ANSWER DOWNLOAD EXAMIANS APP
Fungi - Molds and Yeasts Yeasts may undergo alcoholic fermentation all of these heterolactic fermentation homolactic fermentation alcoholic fermentation all of these heterolactic fermentation homolactic fermentation ANSWER DOWNLOAD EXAMIANS APP
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