Chemical Process Deaeration of water in its treatment is necessary, as it Helps in controlling its taste and odour None of these Minimises its corrosiveness Minimises its turbidity Helps in controlling its taste and odour None of these Minimises its corrosiveness Minimises its turbidity ANSWER DOWNLOAD EXAMIANS APP
Chemical Process All enzymes are made of Carbohydrates Amino acids Proteins Fats Carbohydrates Amino acids Proteins Fats ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Reaction of an alcohol with organic acid is called the __________ reaction. Neutralisation Esterification Acidification Saponification Neutralisation Esterification Acidification Saponification ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Impurities present in brine is normally removed by treatment with Lime, ammonia and carbon Lime and soda ash NH₃ and CO₂ All of these Lime, ammonia and carbon Lime and soda ash NH₃ and CO₂ All of these ANSWER DOWNLOAD EXAMIANS APP
Chemical Process Which of the following is an organo-metal-lic compound? Cumene Zeolite Tetra-ethyl lead Isopropyl alcohol Cumene Zeolite Tetra-ethyl lead Isopropyl alcohol ANSWER DOWNLOAD EXAMIANS APP